Desserts
Free recipe
Pecan Pie
A gooey brown-sugar and pecan filling in a crisp, buttery shell.
Jump to methodin the kitchen
Method
1
Line the shell with pecans.
2
Whisk eggs, sugar, syrup, butter, and vanilla.
3
Pour over the nuts so they float to the top.
4
Bake until set with a gentle jiggle, then cool completely.
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