Mediterranean
Free recipe
Dolmades
Grape leaves rolled around lemony herbed rice and gently steamed.
Jump to methodin the kitchen
Method
1
Saute onion and rice with herbs and pine nuts.
2
Place a spoon of filling on each leaf and roll into tight cigars.
3
Pack into a pot, weigh down, and add lemon, oil, and water.
4
Steam gently until the rice is tender and the leaves soft.
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