
Chicken Satay
Grilled turmeric-marinated chicken skewers with a rich peanut sauce.
Jump to methodin the kitchen



Method
Marinate the chicken in coconut milk, turmeric, and curry powder.
Thread onto skewers and grill over high heat until charred.
Simmer peanut butter, coconut milk, soy, and sugar into a sauce.
Serve the skewers with the warm peanut sauce.
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